After they have cooled off, begin to slice the arepas in half. Use a knife to slice the arepas in half lengthwise. Fill the arepas with your favorite fillings. My favorite way to fill my arepas is plain and simple. You can grab any type of butter you like and any type of cheese and done! In Venezuela, arepas are filled with ham and cheese for breakfast. Arepas can be eaten any time of the day with any type of filling you desire. If you can't find a type of Venezuelan cheese, you can also use mozzarella cheese. Another way you can also eat them is with scrambled eggs which is more proper for breakfast. Fill the inside of the arepa with whatever filling you desire from eggs to ham and steak. It doesn’t matter what topping or filling you chose, arepas taste good with just about anything.
After they have cooled off, begin to slice the arepas in half. Use a knife to slice the arepas in half lengthwise. Fill the arepas with your favorite fillings. My favorite way to fill my arepas is plain and simple. You can grab any type of butter you like and any type of cheese and done! In Venezuela, arepas are filled with ham and cheese for breakfast. Arepas can be eaten any time of the day with any type of filling you desire. If you can't find a type of Venezuelan cheese, you can also use mozzarella cheese. Another way you can also eat them is with scrambled eggs which is more proper for breakfast. Fill the inside of the arepa with whatever filling you desire from eggs to ham and steak. It doesn’t matter what topping or filling you chose, arepas taste good with just about anything.