Thanks for taking your time to meet us and please take a sit,
Let me introduce myself and other gentlemen’s in the room, I’m Ranga Thushara F&B Director for Pullman Hotel, next to me Mr. Nishan Silva the General Manager of the hotel and the other gentlemen is the Hotel Mnanager Mr. Reda Zerrouk,
I guess that you may know about our hotel and the role which you going to accept, let me introduce a little bit,
Pullman Deira is a five star city Hotel which belongs to Accor Group, one of the largest hotel portfolio in world,
We have plan a massive Tea Training Event which will take place for 05 days, Tea Training will conduct by Dilmah tea School with our, probably your support. We have 02 aspects to fulfill, one is Accor …show more content…
Operational and Situation basis questions
What information would you collect from a potential client? And for which reason?
How would you choose the venue for an event? What will you priorities after choosing a venue?
How do you choose partners (e.g. caterers) when organizing an event? What are your criteria to assess their eligibility/quality/standards?
Have you plan more than one event in a raw? How did you do it? What was the outcome?
How do you use social media for attracting customers?
Mention a time when you exceed the budget. What was wrong and how did you fix it?
How would you manage stress near to the event?
How would you react to technical problems during an event? What are the most common or serious challenges you have encountered during an event and what are your actions?
Mention a time when you provided a great solution to an issue. What was the outcome?
Explain your most successful planning experience. What was your role to make it successful?
Explain us an experience that didn’t gave the results you expected. What happened and what did you