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16 Cards in this Set

  • Front
  • Back

Fatty Acids

Carboxylic acids with hydrocarbon chains


4-36 carbons


Unsaturated = double bonds leads to kinks in structure


Stored in adipocytes

Role of Fatty Acids

Fuel - triacylglycerols(TAG)


Phospho and glycolipids - signalling and structure


Anchorage of proteins to membranes


Hormones

Digestion of Fatty Acids

Ingested in diet


Bile salts emulsify fats in SI forming micelles


Intestinal lipases degrade TAG


FA are taken up by mucosa cells


Converted back to TAG


TAG and cholesterol into chylomicrons


Chylomicrons move through lymph and blood to tissue


Lipoprotein lipase activated by apoC-II in the capilliary degrades TAG to FA + Glycerol


FA enters cells

Explain Regulation by Glucagon

Glucagon binds to T7 receptor on cell


Activated Adenylate cyclase


Produces cAMP


Activates PKA


Phosphorylates Hormone Sensitive Lipases and Perilipin


The lipases split TAG to FA


FA move to the blood and are transported by albumin


Moves from blood to target cell

What happens to Glycerol

Via glycerol kinase


Converted to Dihydroxyacetone phosphate


Thus can enter glycolysis or gluconeogenesis

Methods of Lipolysis

Adipose triglyceride lipase activated by perilipin - ATGL


Hormone sensitive lipase - HSL


Monoglyceride lipase- MGL

Fatty Acid Binding Protein Role

Transporters Proteins


Lipid droplets


Membrane synthesis


Signalling


Enzyme activity


Initiates transcription of NHR's


Oxidation


- Mitochondria


- Peroxisome

Activation of FA

Thioester linkage to CoA


Outer mitochondrial membrane


via Fatty Acyl CoA synthase


Requires 1 ATP


Produces 2Pi + Fatty acyl CoA


Carnitine Shuttle

Carnitine replaces CoA


Transported into Mitochondria


CoA replace Carnitine


Enzyme in cytosol Carnitine acetyltransferase I


Enzyme in Mitochondria Carnitine acetyltransferase II

FA Oxidation Step 1

Oxidation Reaction




Via Acyl-CoA dehydrogenase




Reduces FAD to FADH2




H lost from alpha C and beta C forming double bond

FA Oxidation Step 2

Hydration Reaction




Via Enoyl-CoA hydratase




Addition of H2O




Previous double bond is removed, OH added to Beta C and H added to Alpha C to become CH2

FA Oxidation Step 3

Oxidation Reaction




Via Dehydrogenase




NAD+ to NADH + H+




H on OH group removed to form Double O bond on beta C and H removed from beta C





FA Oxidation Step 4

Thiolysis




Via Thiolase




Requires CoA




Splits the bond between alpha and beta C leaving a FACoA with 2 less C and produces Acetyl CoA




This repeats until only Acetyl CoA is left





Oxidation of Unsaturated FA

Cis double bonds are not recognised by Acyl CoA dehydrogenase




An isomerase makes the double bond a trans bond




For polyunsaturated FA the above happens but if another double bonds is adjacent a unsuitable intermediate is formed which is then reduced

Oxidation of odd chain FA

Yield proprionyl CoA in final step




Requires Vit B12 dependent enzyme - biotin enzyme




Converted to succinyl CoA

Regulation of FA Oxidation

Malonyl CoA- Inhibits


Glucagon/Epinephrine - Increases


PPAR-alpha


Insulin- Inhibits Carnitine acyl transferase I preventing transport into mitochondria