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33 Cards in this Set

  • Front
  • Back

Olfaction

Sense of smell. Smell and taste are chemical senses.

There are 3 types of cells

Olfactory receptor cells, supporting cells and basal cells

Supporting Cells (columnar epithelium)

( columnar epithelium) located in the mucous membrane lining the nose. Used for physical support, nourishment and electrical insulation for olfactory receptor cells.

Basal Stem Cells

undergo mitosis to replace olfactory receptor cells

Olfactory glands (Bowman's glands)

produce mucus that is used to dissolve odor molecules so that transduction (conversion into electrical impulses) may occur.

Olfactory Pathway

>the cribiform plate> synapse the olfactory bulb> along the olfactory tract> interpreted in the primary olfactory area in the cerebral cortex (temporal lobe)

Olfactory Transduction

Binding of an ordorant molecule to an olfactory receptor protein.

Cyclic AMP (cAMP)

Chemical reactions involving cyclic AMP cause depolarization.

Odor Identification

Impulses travel to the frontal lobe (orbitofrontal area) for odor identification.

Gustation

Sense of taste.

5 Primary Tastes

Sour, sweet, bitter, salt and umami (meaty/savory)

Taste Buds

contain receptors for the sensation of taste. Taste buds are found on the tongue of a young adult and on the soft palate, pharynx and epiglottis.

Taste buds contain 3 kinds of epithelial cells

supporting cells, gustatory receptor cells and basal stem cells

Where are taste buds located?

Elevations on the tongue called papillae

Filiform papillae

Contain tactile receptors but no taste buds. Increase friction to make it easier for the tongue to move food within the mouth. Covers the entire surface of the tongue.

Cranial Nerves involved with taste

Facial (VII) nerve:carries taste information from the anterior 2/3 of the tongue.


Glossopharyngeal (IX) nerve: carries taste information from the posterior 1/3 of the tongue.


Vagus (X) nerve: carries taste information from taste buds on the epiglottis and in the throat.

Vision

uses visible light which is part of the electromagnetic spectrum with wavelengths from about 400 to 700 nm.

Wavelength

The distance between two consecutive peaks of an electromagnetic wave

Accessory Structures of the Eye

eyelids, eyelashes, eyebrows, lacrimal (tear-producing) apparatus, extrinsic eye muscles

Palpebral Muscles

control eyelid movement

Extrinsic Eye Muscles

responsible for moving the eyeball itself in all directions

Conjunctiva

A thin, protective mucous membrane that lines the eyelids and covers the sclera.

Tarsal Plate

A fold of connective tissue that gives form to the eyelids. Contains a row of sebaceous glands (tarsal glands/Meibomian glands) that keep the eyelids form sticking to each other.

Pathway for Tears

Lacrimal glands>lacirmal ducts distribute tears over the surface of the eyeball> lacrimal puncta>lacrimal canaliculi>lacrimal sac>nasolacrimal ducts that carry the tears into the nasal cavity.

6 Extrinisic Eye Muscles

Superior rectus, inferior rectus, lateral rectus, medial rectus, superior oblique and inferior oblique.

Pupil Autonomic Reflexes

In bright light the pupil constricts (parasympathetic) and in dim light the pupil dilates (sympathetic).

Optic Disc (blind spot)

The point at which the optic nerve exits the eye

Macula Lutea

The exact center of the retina

Fovea Centralis

Area of highest visual acuity. Found in the center of the macula lutea

Photorecptors in retina

Rods: see dim light


Cones: produce color vision

Aqueous Humor

A clear watery liquid that fills the anterior chamber (between the iris and cornea) of the eye.

Vitreous Humor

A transparent, gelatinous substance that fills the posterior cavity (vitreous chamber) of the eye.

Pathway of Light Through the Eye

Through the cornea> the anterior chamber> the pupil> the posterior chamber> the lens> the vitreous humor> and is projected onto the retina.